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Whether it's facilities or products, employees or customers, outdoor gear and apparel retailer REI is working to incorporate social and environmental goals into every element of its operations.
The company is building and renovating LEED-certified facilities across the country, creating its own line of "eco-sensitive"
products, and working with suppliers and employees alike to improve the
environmental impact of its entire supply chain. I sat down with Kevin
Hagen, REI's director of Corporate Social Responsibility, to find out
about the company's plans, and why he believes sustainability is a team
sport.
Matthew Wheeland: Kevin, the first thing I wanted to ask you
about was February has been a pretty busy month for news from REI. Your
store in Boulder, Colorado, was given the Retail Store of the Year
Award for environmental sustainability from Chain Store Age, the
magazine, and Fortune magazine named REI one of the 100 best companies
to work for. So let's start with the stores themselves. Will you tell
me why the Boulder store was chosen for this award?
Kevin Hagen: Thanks, yeah, it's exciting to be in the news a
couple times. It's great when the sound bites come together. However, I
would also say that what I'm really excited about for our efforts are
that they're going on all the time, and it's nice when the news comes
out, but it's also great -- the real accountability in the process
isn't necessarily the news stories, but really it's members and
employees who notice on a regular basis.
I think the really exciting stuff on the retail magazine
announcement was, and we really appreciate their recognition, it's
Boulder is a great store. We've had a store in Boulder for a long time,
but this was a remodel, and we renovated and expanded the building
substantially and in the process used the experience to demo, test,
pilot, if you will, some new technologies and new approaches to
retailing and to what a co-op is in the community, which I think is
really exciting, and I really appreciate their notice of it. On the one
hand, that's great. There are some green features that I think are
really neat, but I think there's also some real community connection
pieces that are equally important.
A backup to that is we've been building green buildings for a
decade. Our Seattle flagship store was [built] pre-U.S. Green Building
Council LEED certification process. In fact, our work with Methune
there was part of the experience that helped us understand what LEED
was all about or gonna be, and we've used that lesson in stores for the
last decade.
So our average store is pretty darn green already, but our test in
Boulder included several different features, things like I think it's
the first retail implementation of building-integrated photovoltaics,
so it's actually a glass atrium in the middle of the building that uses
electric glass that not only lets light into the building but produces
electricity at the same time. Or another feature there is solar hot
water or a lot of day lighting technologies, so over 20 percent of the
lighting in the building actually comes from day lighting without
electricity at all. Another bunch, about two and one-half percent of
the energy used in the store is produced on-site.
At the same time, really, although there's a lot of cool "green"
materials and green process around it, I think the really neat thing
about the building is the connection with community. As a co-op, REI
has a different relationship with communities than a retailer would,
and the demonstration, I think, of that is that the center of the
store, the prime real estate of the retail space, is dedicated to
community space, and it's a clinic space. It's a classroom. It's a
raised area that's wired, and what it's used for is local community
groups who have meetings there, who have lectures and host events. It's
supposed to be the community space, and I think that's a really
exciting piece of how we look at retailing differently as a co-op
versus another retailer.
MW: That's one of the questions I want to ask you later as
far as how a cooperative, how the process is different. As far as
buildings go, though, just to close that out, you mentioned that you've
been building green buildings before LEED even really existed, and it
sounds like there's -- you've got the Boulder prototype store. You've
got a similar store in the works in Texas. How do these stores shape
your plans for both new stores and facilities but also for existing
facilities in terms of making them more efficient or more
high-performing?
KH: And that's a great question, because on the one hand,
it's all well and good to build a prototype, but if you never do
anything with that experience, what was the point? I think that there
have -- part of the experience is, frankly, things that don't work so
well, so, you know, you need to give yourself a little bit of space to
do it wrong a little bit so you know where the edges are, but the
things that have worked really well I think we've been able to adopt
fairly quickly.
Eventually, the idea of both Boulder and now the second version,
which will be in Round Rock, Texas, is that we'll be able to really
change the direction and design of the store to a next generation of
look and feel, as well as a next generation of connection. But some of
the technology, some of the, you know, tactics, have been adopted
really quickly, so a great example is Boulder was the first store we
designed to use solar hot water heating, and the solar hot water system
in Boulder produces about 70 percent of all the solar hot water in the
store, which is a little more than ordinary stores, because we actually
provide showers for staff and, you know, facilities so that they can
bike to work, et cetera.
So we use a little more hot water than a typical retailer, but now
with solar hot water, that's great, but it was working so well even in
the development stage that we actually adopted it for other stores, and
our Fresno, California, store opened with a solar hot water system
before Boulder opened. So we actually adopted that prototype element
into a mainstream store before the prototype store even was open, so I
think it's a great example that when we see something that's gonna
work, we've been able to pick up the pieces quickly, but the idea is
that the prototype will develop some new stuff for a future generation
of stores.
MW: As far as existing buildings, as new technologies become
available like the solar water heating, are there plans for
incorporating them into existing buildings?
KH: We have a regular process of remodels and retrofits at
stores, so refreshing stores. As we do that, we attempt to do our best
to bring back both design elements and look-and-feel features, as well
as technology. So a couple of examples on the, you know, nuts-and-bolts
technology, we've been retrofitting stores with our sophisticated
energy management system, something nobody will ever see, but it allows
us to control the features of the store and understand energy
management in that store much better. We can make it more efficient, so
that's an example, or lighting improvements or lighting retrofit.
MW: As far as the company overall is concerned, REI has been on Fortune
magazine's list of the best companies to work for for the last three
years. How do your employees fit into the company's sustainability
goals? Is that influenced or shaped at all by the fact that REI is a
cooperative?
KH: Taking a step back for a second, the big picture of
sustainability, we don't distinguish between environmental and social
challenges around sustainability for business. In fact, all these
issues intermingle. Eventually, someplace along the way, there's really
no such thing as an environmental problem that doesn't have social
consequences, and there's really no such thing as a social problem that
doesn't really fold into or have dimensions that are environmental. So
environmental and social responsibility go hand-in-hand, and they are
ultimately the same thing in our view.
So addressing both the social and environmental challenges of
running a business is really part of what we're all about. It's part of
the authenticity of running a successful co-op. Certainly if we are
going to be a mission-based business and focused on the big picture,
getting people to the outdoors, creating stewards of the environment,
using our business as an engine for sustainable enterprise, then
treating people with respect is certainly a piece of it. Being a co-op
is really exciting from that dimension.
I think one of the key differences about being a co-op versus being
a publicly traded company or even being a sole proprietorship is that
-- well, I guess I could say it this way. Running REI isn't making
anybody rich. That's not to say that we're not a very profitable
business. We are. Our members expect us to be a very profitable
business and to pay out dividends, but it's not about making some
remote stockholder's stock value improve, and it's not about making
some individual proprietor or sole ownership more wealthy. It's about
actually running a business for the benefit of our members, our
employees, and our communities.
For the calendar year 2007, for the business year, we will pay out
over $100 million in profits to our communities, to our employees, and
to our members in the form of dividends, over $60 million of that, by
the way, to members in the form of dividends. So this is a very
profitable business. It's designed to be, but at the same time, it's
for the benefit of those key stakeholders.
On the employee side, crucial. It's all about making this a great
place to work, work-life balance, being committed to the mission. What
I think is really exciting and I think a key payback of being a -- you
know, trying to pursue the sustainability issue and being a
mission-based business is that showing up for work every day, whether
you're a part-time sales employee in a store or whether you're a
headquarters person, it's about making a difference every day, about
showing up and being part of the solution or at least trying to be part
of the solution, matching our values with what we do every day, and
that's a pretty fulfilling place to be, but if that's our vision, then
we'd better make sure our employment practices really match that, so
everything from compensation to employee benefits.
For example, we offer company-supported, company-paid health
benefits not only to every employee who works 20 hours or more, but, in
fact, to all employees. If you work one hour at REI, you have access to
company-supported healthcare benefits for you and your family. So
that's, I think, the kind of -- the kind of things that we look at as
we want to make this a great place to work from an atmosphere and
environment point of view, but at the same time, we want to make sure
that we're taking care of people in the way that we want to be taken
care of.
MW: My assumption is that your employees, much like your
customers, are predisposed to, you know, being environmental stewards.
How do their beliefs, their ideas inform the larger company strategy
around this?
KH: That's the key question. You know, I would say that,
well, having executive support and Board of Directors support, which we
have, is very important and really enabling. Really, the engine of
sustainability, the engine of running our business comes from
employees. Our employees are extremely conscientious folks. They have
-- you know, we advertise that we are a values-based organization, and
they are every bit of that, but that's -- the other thing is they
really hold us accountable to that. We hold ourselves to a very high
standard.
So if on the one hand we say we want to be a waste-wise company, I
get emails from employees going, "Hey, you said that on the radio, but
you know what? I'm doing this in my store, or we're doing that over
here, and how are we gonna fix this?" and those kinds of things. Even
better, rather than just sort of, you know, throwing out the barbs or
the hold us accountable, they bring the answers, and so many of the
things that we're implementing across the corporation really were born
of great ideas.
There's an incredible entrepreneurial spirit in the organization,
or I guess some people would call it intra-preneurial spirit. It's
being inside the organization and still be very entrepreneurial. They
try new things. They bring us ideas. I think what's great is that REI
employees feel like they get involved, and that's just part of the
ethic. We get involved in our communities. We volunteer. We inspire
volunteerism. We bring members outdoors. We get connected.
It's very much a "Join us" message, and in bringing that spirit
onto the inside of the building, they recycle. It looks like our data
says that for 2007, you know, operation waste of the business by
weight, 80 percent of all the things that we threw away last year, the
waste of our business, actually went to recycling instead of landfills,
so an 80 percent recovery rate from a recycling point of view. That, I
think, is a great testament to the fact that employees care and are
driving that with their behavior.
On the social side, projects like something we call PEAK, Promoting
Environmental Awareness in Kids, is a program that really was born in
stores and now is a joint effort between the Leave No Trace
organization and REI to bring training of, you know, outdoor ethics to
kids in a really fun way, and last year, between REI employees and
trainers from Leave No Trace, we reached 142,000 kids last year.
So that's, I think, an example of something that was born of
individual efforts around the organization, brought up as a great idea,
embraced by the organization. We went out and got partners in it and
have now rolled it out, so the connection, I think, that that really
makes employees feel empowered to make change, to be part of the
answers, and I think that folks really come to work every day with
their be-a-part-of-the-solution hat on.
MW: You mentioned some of the data about recycling and waste
rates for REI. About a year ago, the company released its first
Environmental Stewardship Report. What did you learn from creating that
report, and how did it affect your operations in the past year, or what
do you see coming for this year's report?
KH: As a practitioner in the sustainability movement, I
would argue that it's all about the metrics. What we learned was that
you can't trust your intuition about where your business is going and
what impacts you have. You really need to go out and do the homework.
That doesn't mean you have to send a thousand troops out to know, you
know, every scrap of paper in the company, but it really means you need
to do the homework and get the numbers, because what we discovered was
in virtually every area that we thought we understood what was going
on, we had surprises, all the way to, for example, when we thought we
understood a little bit about where greenhouse gas emissions come from
our business.
We were completely surprised by the number one source of greenhouse
gas emissions from our company turned out to be the REI Adventures
travel business, which is a very small piece of our total sales, but
four or five thousand people a year travel all over the world to
wonderful places on eco-travel vacations and experiences, human powered
sports, all great stuff, but they fly there, and it turned out that
those flights from their home towns through our adventures travel
business turned out to be our biggest source of greenhouse gas
emissions. Nobody saw that coming.
And what's worse is we're not trying to make that smaller. We're
trying to make that bigger, because we think that in supporting
eco-travel and eco-tourism is great for the tourist, and it's great for
the places that they go. So, wow, what do we do next? We have this
dichotomy, so we actually fixed that or are addressing that problem
through what's now probably the nation's largest carbon-neutral travel
program, where we partnered with environmental organization Bonneville
Environmental Foundation, to do an offsets program, which I think is
quite thoughtful, but offsets in carbon trading is our last approach to
actually addressing our real greenhouse gas signature issues, and it's
all about really looking for root causes, which brings me back to the
numbers.
If we're really looking for root causes, and we're really looking
to do business different, you've got to know the numbers, so attacking
the problem from the business-based pointy pencil, spreadsheet analysis
of where are our CO2 emissions coming from and what can we do about it,
I think, is fundamental to the difference between what we used to be
and what we are today. I think what we used to be, in Sally Jewell's
words again -- she would call our earlier efforts around
sustainability, our first 70 years or so of work, she would call that
random acts of kindness.
We did good things when it was apparent what to do, and we made
good choices whenever we could, but we didn't have a systematic,
process-driven, metrics-based approach, so our priorities were hard to
follow, what we did, what we didn't do, a lot of gaps. So now, I think,
over the last two or three years, our approach has been much different,
and it all starts with getting the metrics together, doing a report,
being transparent about what we're learning, and sharing internally and
externally what are the numbers, how do we get this data so we can
figure out what our energy use is and where it's coming from, what our
transportation impacts are.
You know, there's another one. I'll throw in another
counterintuitive approach. A lot of our products come from Asia, and we
move them with transportation systems from our suppliers and factories
through our distribution centers and out to stores, a lot of press
going on around the impacts of transportation, which cumulatively is a
big deal. However, when we started doing the real numbers, what we
found out was moving people, employee commuting and corporate travel
combined, was double the CO2 impacts for our business than all the
transportation of goods in our whole company, and that was not
intuitive at all.
So I think it really comes from the numbers, knowing what's going
on, and being able to address the right stuff, being able to enlist the
support of our communities and, most importantly, enlist the support of
our employees around creative answers to these questions. Once you see
where the numbers come from, you can start working on it in a much
better way. So we're -- I know I go a little long about that, but the
truth is it's really -- that's the distinction, I think, between a
process-based approach to sustainability, sustainable business
solutions versus a do-the-right-thing sort of random approach to
addressing sustainability.
MW: When you got the numbers, there are things that you
can't change like shipping your goods overseas or importing your goods
from overseas, but there are things that maybe you can change, like
making employee commuting less carbon-intensive. Did that inform any
practices, or did you guys talk about ideas for how to reduce that once
you saw the numbers?
KH: Very definitely. First, I would challenge a little bit
the question. Let's not assume that there's anything that we can't do
something about. So, for example, in transportation, one of the things
we've done is we have a -- you know, we spend tens of millions of
dollars a year in transportation to logistics suppliers and carriers.
So the first thing we did was our Director of Logistics started making
presentations to forums where our logistics suppliers are and said
things like, "In the future, we're gonna measure the performance of our
suppliers, and we're gonna choose who we do business with not just on
cost and not just on on-time delivery and reliability and quality, but
we're gonna start measuring the CO2 content of transportation
providers, and we're gonna push our business towards those who can
deliver lower CO2 impact transportation solutions."
Merely saying so sent ripples around the industry. There were
transportation suppliers that said, "What's CO2, and why do you care?"
and all of the sudden, a new dimension is opened in the whole
business-based approach. This is market-based solutions. Customers want
this. Let's give it to them. So now major shipping companies are
starting to figure out that it really matters, and they're starting to
look at how to measure this, how to report about it, how to make it a
competitive advantage for their business.
So I think that it's absolutely the case that we can start making
big difference. When a more than a billion dollar company starts
saying, "I want this in my proposal," a lot of people listen, and I
think that the other opportunity is that maybe we're on the front edge
of this a little bit so that both other customers of theirs are gonna
be asking this question, and so they're trying to get ahead of that
question. So I think that that's an exciting piece, and it proves to me
that there's nothing we can't change. All we have to do is be more
innovative, more creative, and more willing to try.
Then, meanwhile, how about changing our own behavior? So,
absolutely, we've been looking at our largest concentrations of
employees. We created a new job in the organization of a
commuter-reduction person whose full-time role is to try to figure this
out, and it's not just about trying to reduce CO2. That was the impetus
for looking at this problem, but all of the sudden we realized that
employee commuting is an issue on many dimensions.
It's an employee satisfaction issue. It's a recruitment and
retention issue. It's a quality of life issue for employees. Nobody
likes to be stuck in traffic, and, in fact, if we've got a location
that somebody can't get to, maybe we can't hire somebody at that
location, or maybe we're finding out that transportation solutions
means that we're only hiring from certain pools of the population, and
we're excluding people from opportunities in our business, because they
couldn't get to our location.
It makes us think about things completely differently, and so I
think that it's a great example of looking through the lens of
environmental and social responsibility at our business reveals risks
and opportunities that we would not have otherwise seen, and I think
that's the crux of why I can say that REI believes that being an
environmentally and socially responsible business isn't just about, you
know, do good, which it is, but that's another issue. It's really about
being a better business.
It's really about executing our business more effectively, and so
this is an interesting segue into the notion that, in fact, we can use
the business engine to create good, and so Sally Jewell talks a little
bit about something she calls the "virtuous cycle," where she says,
"What if the bigger we got, the more good we could do, and what if the
more good we could do, the bigger we got?" What a great vision of what
a mission-based business should be all about, and I think that's a
great tenet of how that vision relates to the actual operation of our
business.
MW: You mentioned earlier that you see the business as an
engine for creating environmental stewards, and I wondered, when it
comes to REI's actual business of selling outdoor equipment, what is
the company doing on that front? I know you introduced the
eco-sensitive line of products. Are there other ways you can encourage
your customers to reduce their impact?
KH: Yeah, let's not pull any punches. It is not lost on us
that the essence of what we do after our mission is sell gear and
apparel, and so, as a retailer -- put our retailer hat on -- what's our
role as being part of this answer? I mean, we're selling a -- we sell a
lot of stuff. There's a lot of tractor-trailer loads of stuff that
leave our distribution centers headed for stores, headed for consumers.
If, in fact, we tell a great story, and we talk about this whole
mission thing, but really the essence of what we do is all about
consumerism and moving more stuff, is that OK? And the truth is that
gives us pause, and we definitely recognize that we need to think about
that in a new way.
The good news is REI's mission statement is to inspire and educate
-- inspire, educate, and outfit for a lifetime of outdoor adventure and
stewardship. So right from our mission statement, we get to inspire and
educate before we try to really sell you something. So right off the
bat, I think we're headed in the right direction.
However, what we work on, what we love -- we're gear heads. I've
said that before. We love the gear, and we love to get outdoors with
our stuff. So what's up with that? So I think it starts with enduring
-- products that have enduring value, and if you look at my garage,
there's an indicator that stuff lasts a long time, so that's a good
sign, but let's not cop out. I mean, it's about the environmental
impacts and social impacts of products.
So we've started looking at that in two ways. About 20 percent,
round numbers, on any given year of the stuff that REI sells is REI
branded gear and apparel. The other 80 percent is all the other great
brands, all the other goods that we sell as retailers. So we started at
home, looking at the REI gear and apparel. We have the most control
there, and it's most authentic if you're actually doing it yourself.
A prerequisite was the conversation around social equity, and so
we've had a decade of investment in the fair labor movement and
understanding what the working conditions are in the factories that
actually supply REI gear and apparel. I know enough about that process
to tell you that nothing is perfect, but I think that we're doing a
pretty good job of trying to make sure that our product is manufactured
in the ethical way that we expect it to be.
On the other hand, how about the environmental impacts of the
product? Doesn't that start from the design, and doesn't that start
from material selection and the creation of raw materials, and how
about stuff that's gonna end up in the landfill? What up with all that?
So I think that one of the things we've done with REI gear and apparel
over the years has been to look at better material choice.
We codified that in 2007 with an effort we call eco-sensitive,
which is an effort to identify materials choices which are superior to
conventional choices, things that are grown organically, recycled
materials, rapidly renewable resources, stuff that's better than other,
and identified some minimum thresholds, and then we put an identifier
on it so consumers can see those products which we think meet that
standard or that expectation, and then we put up a pretty extensive
communications piece on the website at rei.com/ecosensitive, which is a
place where we try to communicate to consumers what these choices look
like, and I think one of the important pieces that's different there is
that we communicated pros and cons of these choices.
You will not save the planet by buying an organic t-shirt. However,
if you need a t-shirt, buying an organic t-shirt is probably a better
choice than something else, and so that's our key learning and our key
expectation of that process is to help folks make better choices, but
we're not done. I think we really need to start looking at what the big
picture is, and what we learned there is that we can't do it alone. We
just, no matter how big we are, we don't have enough buying power to
influence the supply chain. We can't go tell DuPont or Dow what to do,
so we need help, and so a key thing there was to get our arms around
the problem collectively.
So we started working with the rest of the outdoor industry in
something we call the Eco-Index Working Group under the Outdoor
Industry Association, and our mission there is to come up with some
common definitions, some common ways to help consumers understand what
these choices look like without hype, if you will, excuse me, and on
the other side, how can we tell the supply chain what we want? Early on
in the outdoor industry, the idea of breathable waterproof apparel was
an oxymoron. You couldn't have breathable and waterproof, but we told
the supply chain what we want as consumers and as retailers and as
business, and guess what? Innovation happened, and now today breathable
waterproof is an assumed characteristic of outdoor gear.
So why not environmentally appropriate stuff? Why not stuff with
lower environmental impacts? If we're gonna do that, then we need to
tell the supply chain what we want, and we need to do that all together
in order to have a common standing and a common definition. So our
Eco-Index effort has been very much about getting together with others
to give that message.
We believe that sustainability is a team sport, and so we're
definitely working together on that, and it all ties back to
authenticity. How can we -- you know, if you're gonna send -- if our
mission is get more kids to the outdoors, how can we do that with
apparel and gear that we know is counter to the mission? So we really
need to put our efforts there. We believe it's gonna take years to get
there, but we clearly want to get there, and so that's a piece of what
we're all about.
MW: Great. Well, Kevin, thanks very much for your time. I appreciate it.
KH: Thanks for having me.
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